Directions:
- HEAT oven to 375°F Pour cola in microwave-safe measuring cup or bowl. Let stand, stirring occasionally, while preparing crust. Combine crushed pretzels, sugar and butter until moistened. Press evenly in 8x8-inch baking pan. Bake 10 to 12 minutes or until lightly toasted. Cool completely.
- MICROWAVE cola on HIGH 2 minutes or until boiling. Pour over gelatin in medium bowl. Stir gently 2 to 3 minutes until gelatin is dissolved and foam disappears. Stir in black cherry topping. Chill 10 to 15 minutes or until just slightly thickened.
- MEASURE 1 1/4 cups whipped topping in small bowl. Add 1/2 cup gelatin mixture, stirring until evenly blended. Spread over cooled pretzel crust. Chill 10 minutes. Spoon remaining gelatin mixture over whipped topping layer. Chill 1 hour or until firm. Top with remaining 1 cup whipped topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.4 Kcal (692 kJ) | ||
| Calories from fat | 58.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.49g | 10% | |
|---|---|---|---|
| Cholesterol | 16mg | 5% | |
| Sodium | 211.96mg | 9% | |
| Potassium | 24.34mg | 1% | |
| Total Carbs | 23.79g | 8% | |
| Sugars | 7.61g | 30% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 2.18g | 4% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 233.49 Kcal (978 kJ) | ||
| Calories from fat | 82.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.16g | 10% | |
|---|---|---|---|
| Cholesterol | 22.59mg | 5% | |
| Sodium | 299.21mg | 9% | |
| Potassium | 34.36mg | 1% | |
| Total Carbs | 33.59g | 8% | |
| Sugars | 10.75g | 30% | |
| Dietary Fiber | 0.7g | 2% | |
| Protein | 3.08g | 4% | |
| Vitamin C | 2.5mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 5% | |
| Calcium | 11.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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