Black Bean and Corn Salsa Recipe

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Black Bean and Corn Salsa
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Ingredients:

Directions:

  1. Mix all the ingredients in a bowl and refrigerate it for an hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.07 Kcal (679 kJ)
Calories from fat 134.47 Kcal
% Daily Value*
Total Fat 14.94g 23%
Sodium 1.89mg 0%
Potassium 128.6mg 3%
Total Carbs 6.28g 2%
Sugars 0.5g 2%
Dietary Fiber 1.53g 6%
Protein 1.83g 4%
Vitamin C 2.8mg 5%
Iron 0.7mg 4%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 453.18 Kcal (1897 kJ)
Calories from fat 376.02 Kcal
% Daily Value*
Total Fat 41.78g 23%
Sodium 5.27mg 0%
Potassium 359.59mg 3%
Total Carbs 17.57g 2%
Sugars 1.4g 2%
Dietary Fiber 4.28g 6%
Protein 5.13g 4%
Vitamin C 7.8mg 5%
Iron 2mg 4%
Calcium 44.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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