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Best Low-Fat Chocolate Cake Recipe

Best Low-Fat Chocolate Cake Recipe

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Ingredients:

Serving

1 1/2 cups sugar
1 3/4 cups flour
3/4 cup cocoa powder
1 1/2 tsp baking soda
1 1/2 tsp baking powder
4 egg whites
1 cup nonfat milk
1/2 cup applesauce
1/2 tsp vanilla
1 cup boiling water
4 tbsp light margarine
2 tbsp nonfat yogurt
1/2 cup cocoa powder
2 cups powdered sugar
3 tbsp nonfat milk
2 tsp vanilla

Directions:

Preheat oven to 350 degrees.
Grease cooking pan with nonstick cooking spray.
Combine dry ingredients.
Add egg whites, milk, applesauce and vanilla.
Mix on medium speed for 2 minutes.
Stir in boiling water.
Bake for 30-40 minutes.
For frosting, cream margarine and yogurt. Then add cocoa and sugar alternately with milk until desired consistancy. Add vanilla.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1029.95 Kcal (4312 kJ)
Calories from fat	358.79 Kcal
		% Daily Value*
Total Fat	39.87g	61%
Cholesterol	0.73mg	0%
Sodium	1657.16mg	69%
Potassium	1896.84mg	40%
Total Carbs	156.08g	52%
Sugars	91.38g	366%
Dietary Fiber	4.22g	17%
Protein	14.24g	28%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	237.2mg	24%

Amount Per 100 g
Calories	339.2 Kcal (1420 kJ)
Calories from fat	118.16 Kcal
		% Daily Value*
Total Fat	13.13g	61%
Cholesterol	0.24mg	0%
Sodium	545.77mg	69%
Potassium	624.71mg	40%
Total Carbs	51.4g	52%
Sugars	30.09g	366%
Dietary Fiber	1.39g	17%
Protein	4.69g	28%
Vitamin C	0.1mg	0%
Iron	0.7mg	11%
Calcium	78.1mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

23.1

Points
28

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Sugar

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