Butter Rum Banana Cake Recipe

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Butter Rum Banana Cake
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Ingredients
19
Count
Nutrition
387
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F Combine sugar and 1 cup butter in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs; continue beating until well mixed. Reduce speed to low; add bananas and 1/4 teaspoon rum extract. Beat until well mixed. Add all remaining cake ingredients. Continue beating, scraping bowl often, just until mixed.
  2. Pour into greased 13x9-inch baking pan. Bake for 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool, uncovered, at least one hour.
  3. Meanwhile, combine brown sugar, water and corn syrup in small saucepan. Cook over medium heat, stirring constantly, until sugar is completely dissolved (3 to 4 minutes). Add 5 tablespoons butter; continue cooking until butter is melted (1 to 2 minutes). Remove from heat; stir in condensed milk and 1/4 teaspoon rum extract. Cool 15 minutes.
  4. Beat whipping cream in small bowl at high speed until soft peaks form. Continue beating, gradually adding powdered sugar, until stiff peaks form.
  5. To serve, place individual cake servings onto dessert plates. Drizzle with about 1 tablespoon sauce. Dollop with whipped cream; sprinkle with cashews, if desired. Drizzle with additional sauce. Store refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.86 Kcal (1620 kJ)
Calories from fat 158.27 Kcal
% Daily Value*
Total Fat 17.59g 27%
Cholesterol 77.51mg 26%
Sodium 419.14mg 17%
Potassium 273.83mg 6%
Total Carbs 53.54g 18%
Sugars 31.82g 127%
Dietary Fiber 1.65g 7%
Protein 5.16g 10%
Vitamin C 2.5mg 4%
Iron 0.5mg 3%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 294.02 Kcal (1231 kJ)
Calories from fat 120.29 Kcal
% Daily Value*
Total Fat 13.37g 27%
Cholesterol 58.91mg 26%
Sodium 318.56mg 17%
Potassium 208.11mg 6%
Total Carbs 40.69g 18%
Sugars 24.18g 127%
Dietary Fiber 1.26g 7%
Protein 3.92g 10%
Vitamin C 1.9mg 4%
Iron 0.4mg 3%
Calcium 36.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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