Low Fat Apple Cake Ww Recipe

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Low Fat Apple Cake Ww
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Ingredients:

Directions:

  1. Preheat oven to 400ºF. Coat an 10-inch spring form pan with cooking spray.
  2. Beat eggs and 3/4 cup of sugar in a large bowl until light and fluffy. Stir in milk, melted butter and vanilla extract.
  3. Combine flour and cornstarch and fold into the cake batter. Pour into prepared pan.
  4. Layer apple slices in a circular pattern on top of cake. Combine cinnamon and sugar and sprinkle over apples. Bake for about 28 to 32 minutes or until a toothpick comes out clean when inserted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.3 Kcal (943 kJ)
Calories from fat 46.06 Kcal
% Daily Value*
Total Fat 5.12g 8%
Cholesterol 75.89mg 25%
Sodium 314.35mg 13%
Potassium 126.8mg 3%
Total Carbs 38.52g 13%
Sugars 16.57g 66%
Dietary Fiber 1.82g 7%
Protein 5.31g 11%
Vitamin C 2.1mg 4%
Iron 1.6mg 9%
Calcium 114.6mg 11%
Amount Per 100 g
Calories 191.22 Kcal (801 kJ)
Calories from fat 39.09 Kcal
% Daily Value*
Total Fat 4.34g 8%
Cholesterol 64.42mg 25%
Sodium 266.81mg 13%
Potassium 107.62mg 3%
Total Carbs 32.69g 13%
Sugars 14.07g 66%
Dietary Fiber 1.55g 7%
Protein 4.5g 11%
Vitamin C 1.8mg 4%
Iron 1.4mg 9%
Calcium 97.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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