Best Coleslaw Recipe

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Best Coleslaw
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Ingredients:

Directions:

  1. Combine cabbage and carrot in large bowl.
  2. Whisk together sugar and remaining ingredients until blended.
  3. Pour over cabbage and toss.
  4. Chill at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.37 Kcal (1216 kJ)
Calories from fat 193.91 Kcal
% Daily Value*
Total Fat 21.55g 33%
Cholesterol 14.92mg 5%
Sodium 521mg 22%
Potassium 225.81mg 5%
Total Carbs 23.25g 8%
Sugars 19.93g 80%
Dietary Fiber 2.58g 10%
Protein 2.05g 4%
Vitamin C 30.5mg 51%
Vitamin A 0.2mg 5%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 172.09 Kcal (721 kJ)
Calories from fat 114.92 Kcal
% Daily Value*
Total Fat 12.77g 33%
Cholesterol 8.84mg 5%
Sodium 308.77mg 22%
Potassium 133.83mg 5%
Total Carbs 13.78g 8%
Sugars 11.81g 80%
Dietary Fiber 1.53g 10%
Protein 1.22g 4%
Vitamin C 18.1mg 51%
Vitamin A 0.1mg 5%
Calcium 42.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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