Benihana Miso Dipping Sauce Recipe

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Benihana Miso Dipping Sauce
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Ingredients:

  • 1 cup soy sauce
  • 5/8 cup miso
  • 1/2 cup sugar
  • 1 1/2 tbsp sesame oil

Directions:

  1. Put miso paste in a bowl. Add sugar and mix well.
  2. Add the other ingredients in to the bowl and stir well.
  3. Using a blender, puree ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.29 Kcal (566 kJ)
Calories from fat 41.48 Kcal
% Daily Value*
Total Fat 4.61g 7%
Sodium 2819.82mg 117%
Potassium 148.31mg 3%
Total Carbs 17.85g 6%
Sugars 10.79g 43%
Dietary Fiber 1.83g 7%
Protein 7.02g 14%
Vitamin C 1.4mg 2%
Iron 1.2mg 7%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 153.34 Kcal (642 kJ)
Calories from fat 47.02 Kcal
% Daily Value*
Total Fat 5.22g 7%
Sodium 3196.15mg 117%
Potassium 168.1mg 3%
Total Carbs 20.23g 6%
Sugars 12.23g 43%
Dietary Fiber 2.07g 7%
Protein 7.96g 14%
Vitamin C 1.6mg 2%
Iron 1.3mg 7%
Calcium 27mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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