Beef or Chicken Fajitas Recipe

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Beef or Chicken Fajitas
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Ingredients:

Directions:

  1. Combine the first 7 ingredients to make marinade.
  2. Slice Chicken or beef into strips.
  3. Add to marinade and marinate for 2 hours.
  4. Quickly saute onions and peppers in oil until lightly browned.
  5. Remove from pan.
  6. Saute marinated meat about 4 minutes.
  7. Toss with vegetables.
  8. Spoon into flour tortillas.
  9. Serve with avocado slices and sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.65 Kcal (1631 kJ)
Calories from fat 219.09 Kcal
% Daily Value*
Total Fat 24.34g 37%
Cholesterol 58.67mg 20%
Sodium 668.95mg 28%
Potassium 629.13mg 13%
Total Carbs 24.2g 8%
Sugars 1.05g 4%
Dietary Fiber 4.88g 20%
Protein 22.03g 44%
Vitamin C 11.9mg 20%
Iron 3.5mg 19%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 199.16 Kcal (834 kJ)
Calories from fat 111.98 Kcal
% Daily Value*
Total Fat 12.44g 37%
Cholesterol 29.99mg 20%
Sodium 341.91mg 28%
Potassium 321.56mg 13%
Total Carbs 12.37g 8%
Sugars 0.54g 4%
Dietary Fiber 2.49g 20%
Protein 11.26g 44%
Vitamin C 6.1mg 20%
Iron 1.8mg 19%
Calcium 21mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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