Pollo Fajitas Recipe

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Ingredients:

Serving

1 tbsp worcestershire sauce
1 tbsp cider vinegar
1 tbsp soy sauce
1 tsp chili powder
1 garlic clove, minced
1 dash hot pepper sauce
1 1/2 lbs boneless skinless chicken thighs , cut into strips
1 tbsp vegetable oil
1 onion, thinly sliced
1 green bell pepper, sliced
1/2 lemon , juice of
flour tortilla
salsa (optional)
sour cream (optional)

Directions:

In a medium bowl, combine Worcestershire sauce, vinegar, soy sauce, chili powder, garlic and hot pepper sauce.
Place chicken in sauce, and turn once to coat.
Marinate for 30 minutes at room temperature, or cover and refrigerate for several hours.
Heat oil in a large skillet over high heat.
Add chicken strips to the pan, and saute for 5 minutes.
Add the onion and green pepper, and saute another 3 minutes.
Remove from heat, and sprinkle with lemon juice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	645.37 Kcal (2702 kJ)
Calories from fat	563.38 Kcal
		% Daily Value*
Total Fat	62.6g	96%
Cholesterol	142.7mg	48%
Sodium	316.04mg	13%
Potassium	277.91mg	6%
Total Carbs	6.41g	2%
Sugars	2.4g	10%
Dietary Fiber	1.15g	5%
Protein	14.37g	29%
Vitamin C	29mg	48%
Vitamin A	0.6mg	20%
Iron	10.5mg	58%
Calcium	23.3mg	2%

Amount Per 100 g
Calories	311.49 Kcal (1304 kJ)
Calories from fat	271.91 Kcal
		% Daily Value*
Total Fat	30.21g	96%
Cholesterol	68.87mg	48%
Sodium	152.54mg	13%
Potassium	134.13mg	6%
Total Carbs	3.09g	2%
Sugars	1.16g	10%
Dietary Fiber	0.55g	5%
Protein	6.94g	29%
Vitamin C	14mg	48%
Vitamin A	0.3mg	20%
Iron	5.1mg	58%
Calcium	11.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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