Beans And Greens With Honey Tomato Vinaigrette Recipe

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Beans And Greens With Honey Tomato Vinaigrette
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Ingredients:

Directions:

  1. In small bowl, combine vegetable juice cocktail, balsamic vinegar, honey, olive oil, chili powder, ground cumin and salt ; remove 1/2 cup dressing and reserve. Place remaining mix in airtight container and reserve for other uses. In large bowl, combine beans, tomato and onion; mix well. Add 1/2 cup reserved dressing; toss to coat. Add spinach; toss to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.9 Kcal (556 kJ)
Calories from fat 64.8 Kcal
% Daily Value*
Total Fat 7.2g 11%
Sodium 447.85mg 19%
Potassium 274.27mg 6%
Total Carbs 16.9g 6%
Sugars 13.17g 53%
Dietary Fiber 1.85g 7%
Protein 1.66g 3%
Vitamin C 23.1mg 38%
Iron 0.9mg 5%
Calcium 33mg 3%
Amount Per 100 g
Calories 97.82 Kcal (410 kJ)
Calories from fat 47.69 Kcal
% Daily Value*
Total Fat 5.3g 11%
Sodium 329.64mg 19%
Potassium 201.87mg 6%
Total Carbs 12.44g 6%
Sugars 9.69g 53%
Dietary Fiber 1.36g 7%
Protein 1.22g 3%
Vitamin C 17mg 38%
Iron 0.6mg 5%
Calcium 24.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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