Bavarian-Style Apple Torte Recipe

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Bavarian-Style Apple Torte
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix together the butter, 1/2 teaspoon vanilla extract, all-purpose flour, and 1/2 cup of sugar in a bowl. Press the mixture into the bottom of an ungreased 9-inch springform pan.
  3. Beat together the cream cheese and sugar in a large bowl. Stir in the eggs and 3/4 teaspoons vanilla extract. Pour the egg mixture over the crust.
  4. Combine the sliced apples, cinnamon, and 1/2 cup sugar in a bowl. Spoon apple mixture evenly over the cream cheese mixture. Place the springform pan on a baking sheet.
  5. Bake in preheated oven until center is set, 50 to 65 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.3 Kcal (1266 kJ)
Calories from fat 151.09 Kcal
% Daily Value*
Total Fat 16.79g 26%
Cholesterol 75.58mg 25%
Sodium 33.69mg 1%
Potassium 86.44mg 2%
Total Carbs 35.09g 12%
Sugars 18.69g 75%
Dietary Fiber 1.45g 6%
Protein 3.54g 7%
Vitamin C 1.9mg 3%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 291.99 Kcal (1223 kJ)
Calories from fat 145.94 Kcal
% Daily Value*
Total Fat 16.22g 26%
Cholesterol 73mg 25%
Sodium 32.54mg 1%
Potassium 83.49mg 2%
Total Carbs 33.9g 12%
Sugars 18.06g 75%
Dietary Fiber 1.4g 6%
Protein 3.42g 7%
Vitamin C 1.8mg 3%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 21.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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