Directions:
- In a medium size mixing bowl, combine chili sauce, cranberry sauce, sauerkraut, water, and brown sugar. Mix well. Pour sauce and meatballs in a slow cooker, stir.
- Cook, covered, at a medium temperature for 4 hours. Stir occasionally to coat meatballs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.34 Kcal (1128 kJ) | ||
| Calories from fat | 3.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.43g | 1% | |
|---|---|---|---|
| Sodium | 1802.87mg | 75% | |
| Potassium | 502.6mg | 11% | |
| Total Carbs | 64.57g | 22% | |
| Sugars | 53.43g | 214% | |
| Dietary Fiber | 8.63g | 35% | |
| Protein | 3.04g | 6% | |
| Vitamin C | 19.5mg | 33% | |
| Iron | 1.1mg | 6% | |
| Calcium | 49.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 95.68 Kcal (401 kJ) | ||
| Calories from fat | 1.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 1% | |
|---|---|---|---|
| Sodium | 640.45mg | 75% | |
| Potassium | 178.54mg | 11% | |
| Total Carbs | 22.94g | 22% | |
| Sugars | 18.98g | 214% | |
| Dietary Fiber | 3.07g | 35% | |
| Protein | 1.08g | 6% | |
| Vitamin C | 6.9mg | 33% | |
| Iron | 0.4mg | 6% | |
| Calcium | 17.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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