Directions:
- Cook noodles according to package directions; drain and set aside. Brown ground beef in a skillet over medium heat ; drain. Stir in tomato sauce, salt, garlic salt, and pepper. In a bowl, combine sour cream, onions,and oodles. In a greased two quart casserole dish,alternate layers of noodle mixture and beef mixture, ending with beef.Sprinkle behest on top. Bake uncovered at 350 degrees for 20-25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 548.86 Kcal (2298 kJ) | ||
| Calories from fat | 238.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.5g | 41% | |
|---|---|---|---|
| Cholesterol | 137.35mg | 46% | |
| Sodium | 1884.89mg | 79% | |
| Potassium | 645.45mg | 14% | |
| Total Carbs | 49.57g | 17% | |
| Sugars | 9.39g | 38% | |
| Dietary Fiber | 2.99g | 12% | |
| Protein | 28.36g | 57% | |
| Vitamin C | 6.8mg | 11% | |
| Iron | 3.9mg | 22% | |
| Calcium | 284.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 188.19 Kcal (788 kJ) | ||
| Calories from fat | 81.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.09g | 41% | |
|---|---|---|---|
| Cholesterol | 47.09mg | 46% | |
| Sodium | 646.27mg | 79% | |
| Potassium | 221.3mg | 14% | |
| Total Carbs | 17g | 17% | |
| Sugars | 3.22g | 38% | |
| Dietary Fiber | 1.03g | 12% | |
| Protein | 9.72g | 57% | |
| Vitamin C | 2.3mg | 11% | |
| Iron | 1.3mg | 22% | |
| Calcium | 97.5mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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