Barbecue Chicken Quesadillas Recipe

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Barbecue Chicken Quesadillas
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Ingredients:

Directions:

  1. Remove meat from chicken, cutting into small pieces as you go; discard skin, fat, bones.
  2. Toss chicken with barbecue sauce in a bowl.
  3. In another bowl, toss onion, cilantro, and cheese together.
  4. Lay 4 tortillas on the counter and spread about 1/3 cup cheese mixture over each.
  5. Spread 1 cup chicken mixture over cheese.
  6. Sprinkle another 1/3 cup cheese mixture over top.
  7. Slide one of the cheese-covered tortillas into a 10-inch skillet over medium heat.
  8. Place one of the remaining tortillas on top.
  9. Press down with a wide spatula to remove any air pockets.
  10. Cover and cook 1-2 minutes, checking frequently, until bottom tortilla is crisp and browned.
  11. Turn over, cover, and cook 1-2 minutes more, or until lightly browned.
  12. Repeat this process for remaining quesadillas.
  13. Cut into wedges and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.07 Kcal (2069 kJ)
Calories from fat 303.17 Kcal
% Daily Value*
Total Fat 33.69g 52%
Cholesterol 116.5mg 39%
Sodium 812.93mg 34%
Potassium 264.36mg 6%
Total Carbs 24.53g 8%
Sugars 5.72g 23%
Dietary Fiber 1.29g 5%
Protein 22.24g 44%
Vitamin C 1mg 2%
Iron 1.7mg 9%
Calcium 336mg 34%
Amount Per 100 g
Calories 321.85 Kcal (1348 kJ)
Calories from fat 197.49 Kcal
% Daily Value*
Total Fat 21.94g 52%
Cholesterol 75.89mg 39%
Sodium 529.56mg 34%
Potassium 172.21mg 6%
Total Carbs 15.98g 8%
Sugars 3.72g 23%
Dietary Fiber 0.84g 5%
Protein 14.49g 44%
Vitamin C 0.6mg 2%
Iron 1.1mg 9%
Calcium 218.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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