Bandito Buffalo Wings Recipe

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Bandito Buffalo Wings
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Ingredients:

Directions:

  1. Preheat oven to 375°F
  2. Place taco seasoning mix in a large resealable plastic food-storage bag.
  3. Add chicken wings, a few at a time; shake well to coat.
  4. Repeat until all wings have been coated.
  5. Place wings on lightly greased baking pan.
  6. Bake for 35-40 minutes or until no longer pink near bone.
  7. Serve with salsa for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.4 Kcal (1032 kJ)
Calories from fat 132.65 Kcal
% Daily Value*
Total Fat 14.74g 23%
Cholesterol 142.85mg 48%
Sodium 903.18mg 38%
Potassium 215.41mg 5%
Total Carbs 4.84g 2%
Sugars 2.27g 9%
Dietary Fiber 1.13g 5%
Protein 22.68g 45%
Iron 2.7mg 15%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 204.55 Kcal (856 kJ)
Calories from fat 110.12 Kcal
% Daily Value*
Total Fat 12.24g 23%
Cholesterol 118.59mg 48%
Sodium 749.76mg 38%
Potassium 178.82mg 5%
Total Carbs 4.02g 2%
Sugars 1.88g 9%
Dietary Fiber 0.94g 5%
Protein 18.82g 45%
Iron 2.3mg 15%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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