Buffalo Chicken Wings III Recipe

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Buffalo Chicken Wings III
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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Bake wings in preheated oven for 30 minutes, or until cooked through and crispy.
  3. Meanwhile, in a small bowl combine melted butter, red pepper sauce, tomato sauce, chili powder and cayenne pepper. Mix together.
  4. When wings are baked, dip in sauce to coat well, then shake off excess and return coated wings to baking sheet. Reduce oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1169.22 Kcal (4895 kJ)
Calories from fat 717.18 Kcal
% Daily Value*
Total Fat 79.69g 123%
Cholesterol 602.81mg 201%
Sodium 3435.26mg 143%
Potassium 1202.51mg 26%
Total Carbs 25.64g 9%
Sugars 14.21g 57%
Dietary Fiber 6.67g 27%
Protein 87.48g 175%
Vitamin C 12.7mg 21%
Vitamin A 0.3mg 11%
Iron 9.9mg 55%
Calcium 149mg 15%
Amount Per 100 g
Calories 217.81 Kcal (912 kJ)
Calories from fat 133.6 Kcal
% Daily Value*
Total Fat 14.84g 123%
Cholesterol 112.29mg 201%
Sodium 639.94mg 143%
Potassium 224.01mg 26%
Total Carbs 4.78g 9%
Sugars 2.65g 57%
Dietary Fiber 1.24g 27%
Protein 16.3g 175%
Vitamin C 2.4mg 21%
Vitamin A 0.1mg 11%
Iron 1.8mg 55%
Calcium 27.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
  • 31

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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