Bananas on Toast Recipe

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Bananas on Toast
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Ingredients:

  • 2 slices bread
  • 1/2 tbsp butter

Directions:

  1. Slice banana.
  2. Toast and butter bread.
  3. Place banana over each slice of toast.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.15 Kcal (151 kJ)
Calories from fat 7.73 Kcal
% Daily Value*
Total Fat 0.86g 1%
Cholesterol 1.91mg 1%
Sodium 33.71mg 1%
Potassium 61.91mg 1%
Total Carbs 6.47g 2%
Sugars 2.12g 8%
Dietary Fiber 1.07g 4%
Protein 0.93g 2%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 48.8mg 5%
Amount Per 100 g
Calories 159.69 Kcal (669 kJ)
Calories from fat 34.15 Kcal
% Daily Value*
Total Fat 3.79g 1%
Cholesterol 8.43mg 1%
Sodium 148.89mg 1%
Potassium 273.48mg 1%
Total Carbs 28.59g 2%
Sugars 9.36g 8%
Dietary Fiber 4.74g 4%
Protein 4.09g 2%
Vitamin C 5.9mg 2%
Iron 1.5mg 2%
Calcium 215.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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