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Bananaey Banana Bread Recipe

Bananaey Banana Bread Recipe

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Ingredients:

Serving

1/2 cup butter
1 cup sugar
2 eggs
1 cup mashed ripe banana
1 tsp vanilla
1/2 tsp baking soda
2 cups flour
4 tbsp sour cream

Directions:

In a large bowl, cream butter, sugar, eggs and bananas.
Mix in vanilla and soda, beating in well. Add flour till mixture is well combined but not overmixed.
Add sour cream. This ingredient is absolutely crucial for the moist consistency of this bread.
Bake at 300 degrees for about an hour or until skewer comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3577.82 Kcal (14980 kJ)
Calories from fat	1507.78 Kcal
		% Daily Value*
Total Fat	167.53g	258%
Cholesterol	588.19mg	196%
Sodium	7477.95mg	312%
Potassium	1651.32mg	35%
Total Carbs	474.65g	158%
Sugars	145.15g	581%
Dietary Fiber	39.87g	159%
Protein	54.6g	109%
Vitamin C	20.7mg	35%
Vitamin A	1.1mg	38%
Iron	20.7mg	115%
Calcium	1042mg	104%

Amount Per 100 g
Calories	333.07 Kcal (1394 kJ)
Calories from fat	140.36 Kcal
		% Daily Value*
Total Fat	15.6g	258%
Cholesterol	54.76mg	196%
Sodium	696.14mg	312%
Potassium	153.73mg	35%
Total Carbs	44.19g	158%
Sugars	13.51g	581%
Dietary Fiber	3.71g	159%
Protein	5.08g	109%
Vitamin C	1.9mg	35%
Vitamin A	0.1mg	38%
Iron	1.9mg	115%
Calcium	97mg	104%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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