Banana Split Snack Cake Recipe

Posted by
Rate It!
Banana Split Snack Cake
Add your photo!
Ingredients
12
Count
Nutrition
164
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine flour, baking powder and salt; stir into creamed mixture. Add walnuts. Spread evenly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20 minutes. Sprinkle with the marshmallows, chocolate chips and cherries. Bake 10 minutes longer or until lightly browned. Cool on a wire rack. Cut into squares. Yield: 24-30 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.28 Kcal (688 kJ)
Calories from fat 36.72 Kcal
% Daily Value*
Total Fat 4.08g 6%
Cholesterol 13.53mg 5%
Sodium 28.16mg 1%
Potassium 51.86mg 1%
Total Carbs 29.06g 10%
Sugars 7.76g 31%
Dietary Fiber 0.43g 2%
Protein 2.41g 5%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 278.68 Kcal (1167 kJ)
Calories from fat 62.29 Kcal
% Daily Value*
Total Fat 6.92g 6%
Cholesterol 22.95mg 5%
Sodium 47.77mg 1%
Potassium 87.97mg 1%
Total Carbs 49.29g 10%
Sugars 13.17g 31%
Dietary Fiber 0.73g 2%
Protein 4.09g 5%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 1%
Iron 0.3mg 1%
Calcium 23.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top