Cherry Chocolate Nut Cookies Recipe

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Cherry Chocolate Nut Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, milk and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Stir in the remaining ingredients.
  2. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.8 Kcal (472 kJ)
Calories from fat 35.42 Kcal
% Daily Value*
Total Fat 3.94g 6%
Cholesterol 6.82mg 2%
Sodium 27.06mg 1%
Potassium 27.2mg 1%
Total Carbs 17.67g 6%
Sugars 4.34g 17%
Dietary Fiber 0.38g 2%
Protein 1.51g 3%
Iron 0.2mg 1%
Calcium 11mg 1%
Amount Per 100 g
Calories 306.95 Kcal (1285 kJ)
Calories from fat 96.39 Kcal
% Daily Value*
Total Fat 10.71g 6%
Cholesterol 18.55mg 2%
Sodium 73.64mg 1%
Potassium 74.02mg 1%
Total Carbs 48.07g 6%
Sugars 11.81g 17%
Dietary Fiber 1.03g 2%
Protein 4.1g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 29.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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