Banana Split Dessert Pizza Recipe

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Banana Split Dessert Pizza
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  1. Preheat oven to 375. Lightly grease 12-inch pizza pan or baking sheet; set aside. For filling, in medium mixing bowl, combine sweetened condensed milk, sour cream, 1/4 cup lemon juice, and vanilla; mix well. Chill.
  2. In large mixing bowl, beat 1/2 cup butter and brown sugar until fluffy. Stir in flour and nuts; mix well. Press dough into 12-inch circle on prepared pan, forming rim around edge. Prick with fork. bake 10-12 minutes or until golden brown. Cool.
  3. Arrange 2 (slicd) bananas on cooled crust. spoon filling evenly over bananas. Dip remaining banana slices in remaining 2 tablespoons lemon juice; arrange on top along with pineapple, cherries, and additional nuts.
  4. In small saucepan over low heat, melt chocolate with 1 tablespoon butter; drizzle over pizza. Chill thoroughly. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 583.75 Kcal (2444 kJ)
Calories from fat 340.13 Kcal
% Daily Value*
Total Fat 37.79g 58%
Cholesterol 48.99mg 16%
Sodium 582.02mg 24%
Potassium 476.03mg 10%
Total Carbs 58.45g 19%
Sugars 23.01g 92%
Dietary Fiber 5.54g 22%
Protein 7.68g 15%
Vitamin C 12.2mg 20%
Vitamin A 0.2mg 7%
Iron 2.8mg 16%
Calcium 135.3mg 14%
Amount Per 100 g
Calories 299.28 Kcal (1253 kJ)
Calories from fat 174.38 Kcal
% Daily Value*
Total Fat 19.38g 58%
Cholesterol 25.11mg 16%
Sodium 298.4mg 24%
Potassium 244.06mg 10%
Total Carbs 29.96g 19%
Sugars 11.8g 92%
Dietary Fiber 2.84g 22%
Protein 3.94g 15%
Vitamin C 6.2mg 20%
Vitamin A 0.1mg 7%
Iron 1.4mg 16%
Calcium 69.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
  • 16

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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