Banana Gumdrop Bread Recipe

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Banana Gumdrop Bread
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Ingredients:

  • 1 3/4 cups flour
  • 1/2 tsp baking soda
  • 1 1/2 tsp baking powder
  • 3/4 tsp salt
  • 3/4 cup sugar
  • 5 oz baking gumdrops
  • 1/4 cup oil
  • 1/2 cup milk

Directions:

  1. Preheat oven to 350°F.
  2. Measure first 5 ingredients into a bowl.
  3. Stir in gumdrop pieces.
  4. Combine remaining ingredients and stir into dry mixture.
  5. Stir until blended.
  6. Scrape into greased loaf pan.
  7. Bake 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.46 Kcal (1467 kJ)
Calories from fat 126.82 Kcal
% Daily Value*
Total Fat 14.09g 22%
Cholesterol 20.77mg 7%
Sodium 1042.03mg 43%
Potassium 293mg 6%
Total Carbs 51.7g 17%
Sugars 15.25g 61%
Dietary Fiber 4.5g 18%
Protein 5.61g 11%
Vitamin C 3mg 5%
Iron 2.3mg 13%
Calcium 161.2mg 16%
Amount Per 100 g
Calories 288.49 Kcal (1208 kJ)
Calories from fat 104.39 Kcal
% Daily Value*
Total Fat 11.6g 22%
Cholesterol 17.09mg 7%
Sodium 857.77mg 43%
Potassium 241.19mg 6%
Total Carbs 42.56g 17%
Sugars 12.55g 61%
Dietary Fiber 3.71g 18%
Protein 4.61g 11%
Vitamin C 2.5mg 5%
Iron 1.9mg 13%
Calcium 132.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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