Banana bread Recipe

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banana bread
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Ingredients:

  • 1/3 cup butter meltes
  • 1 egg
  • 1 tsp vanilla
  • 1 1/2 tsp baking soda
  • 1 cup sugar
  • 1 pinch salt
  • 1 1/2 cup flour

Directions:

  1. Mix in bowl pour into butteres bread pan cook at 350 for 1 hr
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.05 Kcal (2207 kJ)
Calories from fat 153.88 Kcal
% Daily Value*
Total Fat 17.1g 26%
Cholesterol 31.62mg 11%
Sodium 1176.47mg 49%
Potassium 366.53mg 8%
Total Carbs 88.54g 30%
Sugars 40.41g 162%
Dietary Fiber 6.5g 26%
Protein 9.07g 18%
Vitamin C 7.1mg 12%
Iron 2.5mg 14%
Calcium 153.6mg 15%
Amount Per 100 g
Calories 292.71 Kcal (1226 kJ)
Calories from fat 85.46 Kcal
% Daily Value*
Total Fat 9.5g 26%
Cholesterol 17.56mg 11%
Sodium 653.39mg 49%
Potassium 203.57mg 8%
Total Carbs 49.17g 30%
Sugars 22.44g 162%
Dietary Fiber 3.61g 26%
Protein 5.04g 18%
Vitamin C 3.9mg 12%
Iron 1.4mg 14%
Calcium 85.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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