Directions:
- I never make this quite the same way twice but man is it good to keep on hand.
- Mix EVERYTHING together in a bowl and pour into a nice glass container.
- I get wide mouth ones at Ross, but they have them everywhere.
- Let it sit for a few hours and shake it up lots to mix all the flavors together.
- I keep it on my counter and use it for about a million things from boneless chicken thighs braise to salad dressing.
- If you get a really great loaf of crusty french bread and put a bit of this into fancy little dishes, you can serve it with any meal allowing each person his own dipping sauce.
- It's addictive and sooooo easy to make and keep on hand.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 227.45 Kcal (952 kJ) | ||
| Calories from fat | 201.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.41g | 34% | |
|---|---|---|---|
| Sodium | 122mg | 5% | |
| Potassium | 29.41mg | 1% | |
| Total Carbs | 6.02g | 2% | |
| Sugars | 1.99g | 8% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 473.45 Kcal (1982 kJ) | ||
| Calories from fat | 419.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.65g | 34% | |
|---|---|---|---|
| Sodium | 253.95mg | 5% | |
| Potassium | 61.21mg | 1% | |
| Total Carbs | 12.54g | 2% | |
| Sugars | 4.14g | 8% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 0.3g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 1% | |
| Calcium | 17.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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