Baked Ziti Recipe

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Baked Ziti
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Ingredients:

Directions:

  1. Cook ziti for 10 minutes.
  2. Drain.
  3. Shred or cut Mozzarella into small cubes.
  4. Mix well: ziti, 3/4 of the Mozzarella, cottage cheese, sauce and oregano.
  5. Spread mixture into 2 greased 12 x 8 x 2-inch pans.
  6. Sprinkle with remaining Mozzarella.
  7. Bake in oven for 30 to 45 minutes or until casserole is bubbly around the edges and cheese melts.
  8. Recipe is divided for 2 meals of 4 servings each.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.24 Kcal (411 kJ)
Calories from fat 19.26 Kcal
% Daily Value*
Total Fat 2.14g 3%
Cholesterol 14.24mg 5%
Sodium 410.21mg 17%
Potassium 91.33mg 2%
Total Carbs 3.33g 1%
Sugars 1.97g 8%
Dietary Fiber 0.69g 3%
Protein 15.04g 30%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 318.7mg 32%
Amount Per 100 g
Calories 111.56 Kcal (467 kJ)
Calories from fat 21.88 Kcal
% Daily Value*
Total Fat 2.43g 3%
Cholesterol 16.17mg 5%
Sodium 465.81mg 17%
Potassium 103.71mg 2%
Total Carbs 3.78g 1%
Sugars 2.24g 8%
Dietary Fiber 0.79g 3%
Protein 17.07g 30%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 361.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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