Baked Stuffed Shrimp Recipe

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Baked Stuffed Shrimp
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  1. Preheat oven to 400. In large skillet, cook mushrooms, onion, garlic and bouillon in margarine until tender. Remove from heat; stir in crumbs and pimiento.
  2. Cut a slit along underside of each shrimp; do not cut through. Remove vein; brush entire shrimp with margarine. Mound stuffing mixture in hollow of each shrimp.
  3. Place in greased shallow baking dish. Bake 10-12 minutes or until hot. Garnish with parsley if desired. Refrigerate leftovers.
  4. Microwave Instructions: In 1 quart glass measure, microwave margarine on HIGH for 45 seconds or until melted. Add mushrooms, onion, garlic and bouillon. Microwave on HIGH for 3 minutes or until onion is tender. Stir in crumbs and pimiento. Prepare shrimp as above. Place in 2 greased 12x7 shallow baking dishes or 1 (12 ) round glass platter. Microwave on HIGH for 3 minutes or until hot. Proceed as above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.45 Kcal (1166 kJ)
Calories from fat 155.65 Kcal
% Daily Value*
Total Fat 17.29g 27%
Cholesterol 33.98mg 11%
Sodium 812.06mg 34%
Potassium 94.36mg 2%
Total Carbs 25.1g 8%
Sugars 1.52g 6%
Dietary Fiber 1.27g 5%
Protein 6.02g 12%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 221.04 Kcal (925 kJ)
Calories from fat 123.57 Kcal
% Daily Value*
Total Fat 13.73g 27%
Cholesterol 26.98mg 11%
Sodium 644.65mg 34%
Potassium 74.91mg 2%
Total Carbs 19.93g 8%
Sugars 1.21g 6%
Dietary Fiber 1.01g 5%
Protein 4.78g 12%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 2%
Iron 0.9mg 6%
Calcium 29.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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