Cape Cod Baked Stuffed Shrimp Recipe

Posted by
Rate It!
Cape Cod Baked Stuffed Shrimp
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In a small skillet, heat 1 tablespoons butter and saute the celery and garlic for 3-4 minutes on low heat. Do not brown.
  3. Transfer to a small bowl.
  4. Crush the crackers with your hands in a plastic bag until just coarse and add to the bowl with the celery.
  5. Stir in the melted butter, lemon juice, parsley, wine or chicken broth and ground pepper.
  6. The mixture should be barely wet, enough to hold together. But if too wet add more Ritz crackers, or if too dry add a little more broth.
  7. Cut almost through the center of each shrimp and flatten out cut side up, pointing the tail section up.
  8. Spray a glass pie dish with butter spray before placing shrimp on it. Then spray each shrimp with butter spray.
  9. With your hands mound some of the stuffing and place it on each shrimp.
  10. Sprinkle with just a little bit of paprika, Don't overdo it.
  11. Bake at 375F for 12 minutes, then place under broiler for 1 minute to brown top lightly.
  12. Serve with lemon wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.52 Kcal (3197 kJ)
Calories from fat 523.63 Kcal
% Daily Value*
Total Fat 58.18g 90%
Cholesterol 167.28mg 56%
Sodium 2008.23mg 84%
Potassium 201.83mg 4%
Total Carbs 49.69g 17%
Sugars 0.56g 2%
Dietary Fiber 2.05g 8%
Protein 14.11g 28%
Vitamin C 4.7mg 8%
Vitamin A 0.3mg 11%
Iron 1.8mg 10%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 326.21 Kcal (1366 kJ)
Calories from fat 223.71 Kcal
% Daily Value*
Total Fat 24.86g 90%
Cholesterol 71.47mg 56%
Sodium 857.99mg 84%
Potassium 86.23mg 4%
Total Carbs 21.23g 17%
Sugars 0.24g 2%
Dietary Fiber 0.88g 8%
Protein 6.03g 28%
Vitamin C 2mg 8%
Vitamin A 0.1mg 11%
Iron 0.8mg 10%
Calcium 27.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top