Directions:
- In a large bowl, combine the mayonnaise, vinegar and sugar. Stir in the ham, cheese, egg, celery, onion and green pepper. Spoon about 1/2 cup onto each roll bottom; replace tops.
- Wrap individually in heavy-duty foil. Place on a baking sheet. Bake at 350° for 15-20 minutes or until heated through. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.82 Kcal (795 kJ) | ||
| Calories from fat | 151.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.79g | 26% | |
|---|---|---|---|
| Cholesterol | 73.62mg | 25% | |
| Sodium | 447.04mg | 19% | |
| Potassium | 85.49mg | 2% | |
| Total Carbs | 2.01g | 1% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 7.1g | 14% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 141.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 180.88 Kcal (757 kJ) | ||
| Calories from fat | 144.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16g | 26% | |
|---|---|---|---|
| Cholesterol | 70.15mg | 25% | |
| Sodium | 425.98mg | 19% | |
| Potassium | 81.47mg | 2% | |
| Total Carbs | 1.92g | 1% | |
| Sugars | 1.69g | 7% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 6.76g | 14% | |
| Vitamin C | 4.5mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 135.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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