Ham 'n' Brie Sandwiches Recipe

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Ham 'n' Brie Sandwiches
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Ingredients:

Directions:

  1. In a small bowl, combine the mayonnaise, mustard, garlic and vinegar until blended. Cut the Brie horizontally into three rounds; cut each round into eight wedges.
  2. Place English muffins, cut side up, on a foil-lined 15-in. x 10-in. x 1-in. baking pan. Broil 3-4 in. from the heat for 2 minutes or until lightly toasted.
  3. Spread muffins with mayonnaise mixture. Layer with ham, tomato and cheese wedges. Broil 3-4 in. from the heat for 5 minutes or until cheese is melted. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.73 Kcal (1284 kJ)
Calories from fat 124.87 Kcal
% Daily Value*
Total Fat 13.87g 21%
Cholesterol 47.79mg 16%
Sodium 917.87mg 38%
Potassium 416.5mg 9%
Total Carbs 29.79g 10%
Sugars 3.02g 12%
Dietary Fiber 3.44g 14%
Protein 18.2g 36%
Vitamin C 7.7mg 13%
Iron 2.4mg 13%
Calcium 120.8mg 12%
Amount Per 100 g
Calories 164.18 Kcal (687 kJ)
Calories from fat 66.84 Kcal
% Daily Value*
Total Fat 7.43g 21%
Cholesterol 25.58mg 16%
Sodium 491.29mg 38%
Potassium 222.93mg 9%
Total Carbs 15.95g 10%
Sugars 1.62g 12%
Dietary Fiber 1.84g 14%
Protein 9.74g 36%
Vitamin C 4.1mg 13%
Iron 1.3mg 13%
Calcium 64.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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