Old-Fashioned Egg Salad Recipe

Posted by
Rate It!
Old-Fashioned Egg Salad
Add your photo!



  1. In a large bowl, combine the mayonnaise, lemon juice, onion, salt and pepper. Stir in eggs and celery. Cover and refrigerate. Yield: 3 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.4 Kcal (1207 kJ)
Calories from fat 222.8 Kcal
% Daily Value*
Total Fat 24.76g 38%
Cholesterol 380.7mg 127%
Sodium 579.72mg 24%
Potassium 191.36mg 4%
Total Carbs 3.12g 1%
Sugars 1.89g 8%
Dietary Fiber 0.5g 2%
Protein 13.49g 27%
Vitamin C 1.9mg 3%
Iron 1mg 6%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 204.7 Kcal (857 kJ)
Calories from fat 158.14 Kcal
% Daily Value*
Total Fat 17.57g 38%
Cholesterol 270.21mg 127%
Sodium 411.48mg 24%
Potassium 135.82mg 4%
Total Carbs 2.21g 1%
Sugars 1.34g 8%
Dietary Fiber 0.35g 2%
Protein 9.57g 27%
Vitamin C 1.3mg 3%
Iron 0.7mg 6%
Calcium 43.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top