Baguette with Dipping Sauce Recipe

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Baguette with Dipping Sauce
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  1. In a small bowl, combine the Parmesan cheese, oil, vinegar and seasonings. Dip bread slices into sauce. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.27 Kcal (1182 kJ)
Calories from fat 144.19 Kcal
% Daily Value*
Total Fat 16.02g 25%
Cholesterol 4.4mg 1%
Sodium 154.19mg 6%
Potassium 10.11mg 0%
Total Carbs 28.13g 9%
Sugars 0.05g 0%
Dietary Fiber 1.74g 7%
Protein 5.91g 12%
Iron 0.1mg 1%
Calcium 56.9mg 6%
Amount Per 100 g
Calories 364.83 Kcal (1527 kJ)
Calories from fat 186.37 Kcal
% Daily Value*
Total Fat 20.71g 25%
Cholesterol 5.69mg 1%
Sodium 199.28mg 6%
Potassium 13.06mg 0%
Total Carbs 36.36g 9%
Sugars 0.07g 0%
Dietary Fiber 2.25g 7%
Protein 7.63g 12%
Iron 0.1mg 1%
Calcium 73.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
  • 8

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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