Bacon-stuffed Cherry Tomatoes Recipe

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Bacon-stuffed Cherry Tomatoes
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Ingredients
4
Count
Nutrition
161
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 lbs. bacon, diced
  • 1/2 cup finely chopped green onions
  • 1/2 cup mayonnaise
  • 24 cherry tomatoes

Directions:

  1. Fry bacon until crisp. Drain and cool om paper towels.
  2. In a medium bow, mix bacon, green onions and mayonnaise.
  3. Remove stems from tomatoes and place them stem side down on cutting board.
  4. Cut a thin slice off the tops.
  5. With a small spoon or melon baller, scoop out pulp and discard.
  6. Invert tomatoes on paper towels and let stand 30 minutes to drain.
  7. Fill tomatoes with bacon mixture.
  8. Cover and refrigerate several hours or overnight.
  9. Makes 24 appetizers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.92 Kcal (674 kJ)
Calories from fat 132.98 Kcal
% Daily Value*
Total Fat 14.78g 23%
Cholesterol 20.63mg 7%
Sodium 220.06mg 9%
Potassium 206.33mg 4%
Total Carbs 2.9g 1%
Sugars 2.03g 8%
Dietary Fiber 0.65g 3%
Protein 4.37g 9%
Vitamin C 8.9mg 15%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 166.92 Kcal (699 kJ)
Calories from fat 137.93 Kcal
% Daily Value*
Total Fat 15.33g 23%
Cholesterol 21.4mg 7%
Sodium 228.26mg 9%
Potassium 214.02mg 4%
Total Carbs 3.01g 1%
Sugars 2.1g 8%
Dietary Fiber 0.67g 3%
Protein 4.53g 9%
Vitamin C 9.2mg 15%
Calcium 9.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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