Baby Greens With Roasted Beets and Potatoes Recipe

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Baby Greens With Roasted Beets and Potatoes
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Ingredients:

  • 1 1/2 tbsp tarragon white wine vinegar
  • 1/4 tsp dijon mustard
  • 1/2 tsp salt
  • 1/8 tsp black pepper
  • 1/4 cup olive oil
  • 1 tsp olive oil
  • 1/8 tsp salt
  • 5 oz microgreens such as baby bibb red-leaf, and oak-leaf lettuces and baby arugula (about 10 cups) or 5 oz mesclun (about 10 cups)
  • 4 cups baby spinach (3 oz)
  • 1/3 cup lovage, leaves coarsely chopped
  • 20 nasturtium blossoms, unsprayed organic

Directions:

  1. Make vinaigrette:.
  2. Whisk together vinegar, mustard, salt, and pepper.
  3. Add oil in a slow stream, whisking until emulsified.
  4. Roast beets and potatoes:.
  5. Put oven racks in upper and lower thirds of oven and preheat oven to 425°F
  6. Wrap beets individually in foil and roast on a baking sheet in upper third of oven until tender, 1 to 1 1/4 hours.
  7. Once beets have roasted for 30 minutes, toss potatoes with oil and salt and remaining olive oil in a small baking pan and roast in lower third of oven, shaking pan occasionally, until potatoes are tender, 25 to 30 minutes. Carefully unwrap beets and cool slightly, then slip off and discard skins.
  8. Assemble salad:.
  9. Cut beets into 1/3-inch dice and put in a large salad bowl.
  10. Cut potatoes into 1/3-inch-thick slices and add to beets along with all greens and herbs.
  11. Add vinaigrette and toss gently to coat.
  12. Sprinkle blossoms on top and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.67 Kcal (1045 kJ)
Calories from fat 109.77 Kcal
% Daily Value*
Total Fat 12.2g 19%
Cholesterol 19mg 6%
Sodium 286.97mg 12%
Potassium 548.16mg 12%
Total Carbs 27.18g 9%
Sugars 12.94g 52%
Dietary Fiber 5.94g 24%
Protein 13.79g 28%
Vitamin C 11.1mg 18%
Iron 3.4mg 19%
Calcium 203.7mg 20%
Amount Per 100 g
Calories 23.87 Kcal (100 kJ)
Calories from fat 10.49 Kcal
% Daily Value*
Total Fat 1.17g 19%
Cholesterol 1.82mg 6%
Sodium 27.43mg 12%
Potassium 52.4mg 12%
Total Carbs 2.6g 9%
Sugars 1.24g 52%
Dietary Fiber 0.57g 24%
Protein 1.32g 28%
Vitamin C 1.1mg 18%
Iron 0.3mg 19%
Calcium 19.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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