Avocado Salsa Recipe

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Avocado Salsa
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Ingredients:

Directions:

  1. Combine ingredients in a food processor; pulse until finely chopped. Cover and chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1305.39 Kcal (5465 kJ)
Calories from fat 1085.76 Kcal
% Daily Value*
Total Fat 120.64g 186%
Sodium 59.38mg 2%
Potassium 3996.56mg 85%
Total Carbs 77.52g 26%
Sugars 10.25g 41%
Dietary Fiber 56.8g 227%
Protein 16.36g 33%
Vitamin C 100.7mg 168%
Iron 8.1mg 45%
Calcium 106.5mg 11%
Amount Per 100 g
Calories 149.4 Kcal (626 kJ)
Calories from fat 124.26 Kcal
% Daily Value*
Total Fat 13.81g 186%
Sodium 6.8mg 2%
Potassium 457.4mg 85%
Total Carbs 8.87g 26%
Sugars 1.17g 41%
Dietary Fiber 6.5g 227%
Protein 1.87g 33%
Vitamin C 11.5mg 168%
Iron 0.9mg 45%
Calcium 12.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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