Tina's Avocado Salsa Recipe

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Tina's Avocado Salsa
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Ingredients:

Directions:

  1. In a large bowl, combine salsa, avocado, green onions, garlic, cilantro and salt and pepper. Cover and refrigerate for 1 hour. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.11 Kcal (436 kJ)
Calories from fat 75.42 Kcal
% Daily Value*
Total Fat 8.38g 13%
Sodium 66.67mg 3%
Potassium 298.82mg 6%
Total Carbs 8.25g 3%
Sugars 1.29g 5%
Dietary Fiber 4.09g 16%
Protein 1.57g 3%
Vitamin C 7.1mg 12%
Iron 0.7mg 4%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 143.59 Kcal (601 kJ)
Calories from fat 104.02 Kcal
% Daily Value*
Total Fat 11.56g 13%
Sodium 91.95mg 3%
Potassium 412.13mg 6%
Total Carbs 11.38g 3%
Sugars 1.78g 5%
Dietary Fiber 5.64g 16%
Protein 2.16g 3%
Vitamin C 9.8mg 12%
Iron 0.9mg 4%
Calcium 26.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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