Creamy Guacamole Recipe

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Creamy Guacamole
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Ingredients:

Directions:

  1. Mix 1 cup of mashed avocado, 1/2 cup sour cream, 2 teaspoons lemon juice, 1/2 tsp grated onion, 1/4 teaspoon salt an 1/4 teaspoon chili powder.
  2. Refrigerate.
  3. Stir in 3 slices bacon that has been crisp-cooked and crumbled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.45 Kcal (789 kJ)
Calories from fat 154.9 Kcal
% Daily Value*
Total Fat 17.21g 26%
Cholesterol 23.92mg 8%
Sodium 310.21mg 13%
Potassium 290.95mg 6%
Total Carbs 5.9g 2%
Sugars 0.48g 2%
Dietary Fiber 2.69g 11%
Protein 4.66g 9%
Vitamin C 5.1mg 8%
Iron 0.4mg 2%
Calcium 47mg 5%
Amount Per 100 g
Calories 207.65 Kcal (869 kJ)
Calories from fat 170.69 Kcal
% Daily Value*
Total Fat 18.97g 26%
Cholesterol 26.36mg 8%
Sodium 341.83mg 13%
Potassium 320.61mg 6%
Total Carbs 6.5g 2%
Sugars 0.53g 2%
Dietary Fiber 2.97g 11%
Protein 5.13g 9%
Vitamin C 5.6mg 8%
Iron 0.4mg 2%
Calcium 51.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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