Avocado Burritos Recipe

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Avocado Burritos
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Ingredients:

Directions:

  1. Mix and mash the avacados, peppers, and tomatoes.
  2. Squeeze on the orange for sweetness.
  3. Place avocado mix into a lettuce leaf and roll up.
  4. Remove the jalapeno peppers if serving this dish to young children.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.26 Kcal (1207 kJ)
Calories from fat 135.68 Kcal
% Daily Value*
Total Fat 15.08g 23%
Sodium 164.85mg 7%
Potassium 1866.66mg 40%
Total Carbs 28.31g 9%
Sugars 6.09g 24%
Dietary Fiber 14.7g 59%
Protein 9.21g 18%
Vitamin C 69.1mg 115%
Iron 7.2mg 40%
Calcium 236.1mg 24%
Amount Per 100 g
Calories 35.14 Kcal (147 kJ)
Calories from fat 16.54 Kcal
% Daily Value*
Total Fat 1.84g 23%
Sodium 20.1mg 7%
Potassium 227.57mg 40%
Total Carbs 3.45g 9%
Sugars 0.74g 24%
Dietary Fiber 1.79g 59%
Protein 1.12g 18%
Vitamin C 8.4mg 115%
Iron 0.9mg 40%
Calcium 28.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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