Crab and Avocado Cocktail Recipe

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Crab and Avocado Cocktail
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Ingredients:

Directions:

  1. Mix all ingredients except lettuce and lime wedges.
  2. Place 1/4 cup of lettuce on each of 6 serving dishes.
  3. Divide the crabmeat mixture among the dishes.
  4. Garnish with lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.91 Kcal (703 kJ)
Calories from fat 107.37 Kcal
% Daily Value*
Total Fat 11.93g 18%
Sodium 374.82mg 16%
Potassium 387.39mg 8%
Total Carbs 8.71g 3%
Sugars 1.47g 6%
Dietary Fiber 5.23g 21%
Protein 9.2g 18%
Vitamin C 17.5mg 29%
Iron 0.8mg 4%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 116.99 Kcal (490 kJ)
Calories from fat 74.81 Kcal
% Daily Value*
Total Fat 8.31g 18%
Sodium 261.14mg 16%
Potassium 269.9mg 8%
Total Carbs 6.07g 3%
Sugars 1.02g 6%
Dietary Fiber 3.64g 21%
Protein 6.41g 18%
Vitamin C 12.2mg 29%
Iron 0.5mg 4%
Calcium 12.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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