Directions:
- In a medium pot, boil the cubed potatoes in water until they can be pierced easily with a fork.
- In a small bowl, whisk together the chosen herb, mustard, vinegar, horseradish, oil, salt and pepper.
- Once the potatoes are done, drain and rinse under cold water until cool. In a medium bowl, mix together the potatoes, cucumber, and dressing just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.18 Kcal (231 kJ) | ||
| Calories from fat | 33.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 6% | |
|---|---|---|---|
| Sodium | 62.94mg | 3% | |
| Potassium | 103.36mg | 2% | |
| Total Carbs | 4.75g | 2% | |
| Sugars | 1.12g | 4% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 112.23 Kcal (470 kJ) | ||
| Calories from fat | 68.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.62g | 6% | |
|---|---|---|---|
| Sodium | 128.03mg | 3% | |
| Potassium | 210.25mg | 2% | |
| Total Carbs | 9.66g | 2% | |
| Sugars | 2.29g | 4% | |
| Dietary Fiber | 1.82g | 4% | |
| Protein | 1.37g | 1% | |
| Vitamin C | 2.7mg | 2% | |
| Vitamin A | 0.4mg | 7% | |
| Iron | 0.5mg | 1% | |
| Calcium | 21.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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