Directions:
- Whisk all ingredients for the dipping sauce well and set aside.
- Mix all of the meat mixture ingredients together and let it marinade for an hour or so for best flavor.
- Place a scant tablespoon of filling in the center of a wrapper and fold and tuck. You know how it is done or look up a video tutorial on Youtube.( I really suck at folding those little time-consuming dumplings so for years I have just bought egg roll wrappers and make them like that) They aren't as pretty as the little cute parcels but it is a huge time saver for me.
- Steam them for 9 minutes. If you have a Chinese steamer- fine. (I don't) You can use a vegetable steamer in a large sauce pan or I use my electric wok with the steamer attachment. Spray the steamer rack with Pam or vegetable and you will have no problem with them sticking.
- The serving size is subjective depending on whether you use little wonton wrappers or egg roll wrappers so don't pay any attention to that - but I had to enter something. The recipe will feed four however you decide to make them unless you are a glutton like me and then the serving size is just for one with a little bit left over for a snack the next day :-).
- ?.
- Bon Apetit in Japanese!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 528.24 Kcal (2212 kJ) | ||
| Calories from fat | 454.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.46g | 78% | |
|---|---|---|---|
| Cholesterol | 54.42mg | 18% | |
| Sodium | 1542.19mg | 64% | |
| Potassium | 321.66mg | 7% | |
| Total Carbs | 8.96g | 3% | |
| Sugars | 7.04g | 28% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 9.57g | 19% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 21.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 362.74 Kcal (1519 kJ) | ||
| Calories from fat | 311.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.65g | 78% | |
|---|---|---|---|
| Cholesterol | 37.37mg | 18% | |
| Sodium | 1059.01mg | 64% | |
| Potassium | 220.88mg | 7% | |
| Total Carbs | 6.15g | 3% | |
| Sugars | 4.83g | 28% | |
| Dietary Fiber | 0.26g | 2% | |
| Protein | 6.57g | 19% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.3mg | 3% | |
| Calcium | 15mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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