Apricot Glazed Ham Patties Recipe

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Apricot Glazed Ham Patties
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Ingredients:

Directions:

  1. Heat oven to 350 F.
  2. Combine ham with crumbs, milk, eggs, onion, cheese, Worcestershire, 1 tsp mustard, sage and pepper. Shape into 6 patties.
  3. Place in shallow baking dish; bake 30 minutes.
  4. Combine preserves, vinegar and remaining mustard; brush on patties.
  5. Bake 10 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.45 Kcal (1166 kJ)
Calories from fat 50.72 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 84.13mg 28%
Sodium 1212.71mg 51%
Potassium 289.88mg 6%
Total Carbs 31.38g 10%
Sugars 18.03g 72%
Dietary Fiber 0.42g 2%
Protein 24.65g 49%
Vitamin C 2mg 3%
Iron 0.7mg 4%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 134.69 Kcal (564 kJ)
Calories from fat 24.53 Kcal
% Daily Value*
Total Fat 2.73g 9%
Cholesterol 40.69mg 28%
Sodium 586.58mg 51%
Potassium 140.21mg 6%
Total Carbs 15.18g 10%
Sugars 8.72g 72%
Dietary Fiber 0.2g 2%
Protein 11.92g 49%
Vitamin C 1mg 3%
Iron 0.3mg 4%
Calcium 40.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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