Applesauce Oat Muffins Recipe

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Applesauce Oat Muffins
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Ingredients:

Directions:

  1. Combine first six ingredients.
  2. In a seperate bowl, combine the egg, milk, applesauce and oil.
  3. Stir wet ingredients into dry ingredients just until moistened.
  4. Fill four sprayed muffins cups two-thirds full.
  5. Bake at 400° for 10-12 minutes (my oven cooks fast. You may have to cook for up to 15 minutes).
  6. Cool for 5 minutes in pan before removing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.74 Kcal (413 kJ)
Calories from fat 14.19 Kcal
% Daily Value*
Total Fat 1.58g 2%
Cholesterol 0.31mg 0%
Sodium 115.2mg 5%
Potassium 184.26mg 4%
Total Carbs 17.28g 6%
Sugars 1.5g 6%
Dietary Fiber 1g 4%
Protein 3.97g 8%
Vitamin C 1.6mg 3%
Iron 0.4mg 2%
Calcium 89.2mg 9%
Amount Per 100 g
Calories 137.28 Kcal (575 kJ)
Calories from fat 19.72 Kcal
% Daily Value*
Total Fat 2.19g 2%
Cholesterol 0.43mg 0%
Sodium 160.16mg 5%
Potassium 256.19mg 4%
Total Carbs 24.02g 6%
Sugars 2.09g 6%
Dietary Fiber 1.4g 4%
Protein 5.52g 8%
Vitamin C 2.2mg 3%
Iron 0.6mg 2%
Calcium 124mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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