Applesauce Brownies II Recipe

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Applesauce Brownies II
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan. In a microwave oven or over a double boiler, melt shortening and chocolate together, stirring frequently until smooth. Set aside to cool.
  2. In a medium bowl, blend together the sugar, eggs, applesauce and vanilla until smooth. Stir in the chocolate mixture. Combine the flour, baking powder, baking soda and salt, gradually stir into the chocolate mixture. Spread evenly into the prepared pan.
  3. Bake for 35 to 40 minutes in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in pan before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1877.79 Kcal (7862 kJ)
Calories from fat 1246.64 Kcal
% Daily Value*
Total Fat 138.52g 213%
Cholesterol 327.36mg 109%
Sodium 1068.5mg 45%
Potassium 1121.57mg 24%
Total Carbs 168.51g 56%
Sugars 118.15g 473%
Dietary Fiber 11.53g 46%
Protein 18.24g 36%
Vitamin C 2.6mg 4%
Iron 4.2mg 23%
Calcium 195.3mg 20%
Amount Per 100 g
Calories 372.54 Kcal (1560 kJ)
Calories from fat 247.33 Kcal
% Daily Value*
Total Fat 27.48g 213%
Cholesterol 64.95mg 109%
Sodium 211.98mg 45%
Potassium 222.51mg 24%
Total Carbs 33.43g 56%
Sugars 23.44g 473%
Dietary Fiber 2.29g 46%
Protein 3.62g 36%
Vitamin C 0.5mg 4%
Iron 0.8mg 23%
Calcium 38.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.3
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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