Double Chocolate Oatmeal Cookie Recipe

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Double Chocolate Oatmeal Cookie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Stir together the flour, cocoa, baking soda, salt, cinnamon & cloves;.
  2. Set aside.
  3. In a large bowl, cream together the margarine, shortening, brown sugar and white sugar. Beat in the egg, vanilla & milk. Stir in the dry ingredients using a wooden spoon. Mix in the oats and chocolate chips.
  4. Drop by tablespoonfuls onto cookie sheets, leaving 2 inches between cookies.
  5. Bake for 8 to 10 minutes in the preheated oven, or until lightly browned.
  6. Allow cookies to cool on baking sheet for 5 minutes before removing to a.
  7. Wire rack to cool completely.
  8. Or bake in large bar pan for 18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1219.84 Kcal (5107 kJ)
Calories from fat 617.43 Kcal
% Daily Value*
Total Fat 68.6g 106%
Cholesterol 81.99mg 27%
Sodium 659.44mg 27%
Potassium 323.63mg 7%
Total Carbs 155.13g 52%
Sugars 114.92g 460%
Dietary Fiber 8.97g 36%
Protein 10.17g 20%
Vitamin A 0.3mg 9%
Iron 4.6mg 26%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 445.3 Kcal (1864 kJ)
Calories from fat 225.39 Kcal
% Daily Value*
Total Fat 25.04g 106%
Cholesterol 29.93mg 27%
Sodium 240.73mg 27%
Potassium 118.14mg 7%
Total Carbs 56.63g 52%
Sugars 41.95g 460%
Dietary Fiber 3.27g 36%
Protein 3.71g 20%
Vitamin A 0.1mg 9%
Iron 1.7mg 26%
Calcium 34.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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