Applesauce Cookies II Recipe

Posted by
Rate It!
Applesauce Cookies II
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup packed brown sugar
  • 1 egg
  • 3/4 cup shortening
  • 1 cup applesauce
  • 2 1/2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1 cup raisins

Directions:

  1. Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the brown sugar and shortening until smooth. Stir in the egg, and then the applesauce until well blended. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the applesauce mixture. Mix in walnuts and raisins. Drop by teaspoonfuls onto the prepared cookie sheets.
  3. Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 971.59 Kcal (4068 kJ)
Calories from fat 426.41 Kcal
% Daily Value*
Total Fat 47.38g 73%
Cholesterol 32.74mg 11%
Sodium 408.55mg 17%
Potassium 573.76mg 12%
Total Carbs 129.52g 43%
Sugars 42.97g 172%
Dietary Fiber 6.67g 27%
Protein 14.41g 29%
Vitamin C 3.2mg 5%
Iron 3mg 17%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 378.63 Kcal (1585 kJ)
Calories from fat 166.17 Kcal
% Daily Value*
Total Fat 18.46g 73%
Cholesterol 12.76mg 11%
Sodium 159.21mg 17%
Potassium 223.59mg 12%
Total Carbs 50.47g 43%
Sugars 16.74g 172%
Dietary Fiber 2.6g 27%
Protein 5.61g 29%
Vitamin C 1.2mg 5%
Iron 1.2mg 17%
Calcium 31.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top