Applesauce Brownies I Recipe

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Applesauce Brownies I
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
  3. Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1636.05 Kcal (6850 kJ)
Calories from fat 748.51 Kcal
% Daily Value*
Total Fat 83.17g 128%
Cholesterol 109.12mg 36%
Sodium 1676.92mg 70%
Potassium 518.22mg 11%
Total Carbs 223.14g 74%
Sugars 106.33g 425%
Dietary Fiber 12.71g 51%
Protein 22.9g 46%
Vitamin C 4.3mg 7%
Vitamin A 0.4mg 13%
Iron 8mg 44%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 317.45 Kcal (1329 kJ)
Calories from fat 145.24 Kcal
% Daily Value*
Total Fat 16.14g 128%
Cholesterol 21.17mg 36%
Sodium 325.38mg 70%
Potassium 100.55mg 11%
Total Carbs 43.3g 74%
Sugars 20.63g 425%
Dietary Fiber 2.47g 51%
Protein 4.44g 46%
Vitamin C 0.8mg 7%
Vitamin A 0.1mg 13%
Iron 1.5mg 44%
Calcium 14.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.9
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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