BANANA BREAD: Beat butter & sugar until light & fluffy; add eggs, 1 at a time, beating well after each addition.
Stir in banana & vanilla; Sift flour, baking powder, baking soda & salt, add to banana mixture, stirring just until blended.
Stir in chocolate chips & pecans and scrape batter into a greased 9 inch square pan; bake in preheated 350F oven for 30 to 35 minutes or until a cake tester comes out clean.
Cool in pan on a rack for 15 minutes; turn out & cool completely.
BREAD PUDDING: Grease a 9 inch square pan & line with parchment so that some of the parchment hangs over the sides.
Cut banana bread into one inch cubes & layer in pan.
Heat cream & vanilla to just below a simmer; pour over chocolate, whisking gently to melt.
In a separate bowl, whisk eggs, sugar, banana & salt; slowly add the hot cream mixture, whisking constantly until blended.
Strain the chocolate custard mixture over the cubed banana bread, press down to soak & let sit for 15 minutes.
Place the bread pudding dish into a large baking pan with a 2 inch lip; pour an inch of boiling water into the baking pan.
Bake in a 300F preheated oven for 55 to 65 minutes or until a cake tester inserted into the centre of the cake comes out clean.
Remove the pan from the water bath & let cool; to serve, use edges of parchment to lift out, cut into squares & serve warm or room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	473.67 Kcal (1983 kJ)
Calories from fat	259.12 Kcal
		% Daily Value*
Total Fat	28.79g	44%
Cholesterol	113.31mg	38%
Sodium	220.34mg	9%
Potassium	367.06mg	8%
Total Carbs	50.39g	17%
Sugars	26.78g	107%
Dietary Fiber	3.83g	15%
Protein	8.54g	17%
Vitamin C	3.2mg	5%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	110.8mg	11%

Amount Per 100 g
Calories	262.93 Kcal (1101 kJ)
Calories from fat	143.84 Kcal
		% Daily Value*
Total Fat	15.98g	44%
Cholesterol	62.9mg	38%
Sodium	122.31mg	9%
Potassium	203.75mg	8%
Total Carbs	27.97g	17%
Sugars	14.86g	107%
Dietary Fiber	2.12g	15%
Protein	4.74g	17%
Vitamin C	1.8mg	5%
Iron	0.9mg	9%
Calcium	61.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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