Directions:
- Sift the flour and salt together. Cut in the 2 Tbsp shortening and add the eggs and water.
- Knead well, then throw or beat dough against board until it blisters. Stand it in a warm place under a cloth for 20 minutes. Cover the kitchen table with a small white cloth and flour it.
- Put dough on it.
- Pull out with hands very carefully to thickness of tissue paper. Spread with mixture made of the sliced apples, melted butter, raisins, nuts, brown sugar, cinnamon and grated lemon rind.
- Fold in outer edges and roll about 4 inches wide. Bake at 450-F for 10 minutes, reduce heat to 400-F and continue to bake about 20 minutes.
- Let cool.
- Cut in slices about 2 inches wide.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 657.69 Kcal (2754 kJ) | ||
| Calories from fat | 216.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.07g | 37% | |
|---|---|---|---|
| Cholesterol | 52.37mg | 17% | |
| Sodium | 1364.45mg | 57% | |
| Potassium | 380.18mg | 8% | |
| Total Carbs | 105.24g | 35% | |
| Sugars | 46.36g | 185% | |
| Dietary Fiber | 9.09g | 36% | |
| Protein | 8.97g | 18% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.4mg | 24% | |
| Calcium | 183mg | 18% | |
| Amount Per 100 g | |||
| Calories | 226.64 Kcal (949 kJ) | ||
| Calories from fat | 74.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.29g | 37% | |
|---|---|---|---|
| Cholesterol | 18.05mg | 17% | |
| Sodium | 470.2mg | 57% | |
| Potassium | 131.01mg | 8% | |
| Total Carbs | 36.27g | 35% | |
| Sugars | 15.98g | 185% | |
| Dietary Fiber | 3.13g | 36% | |
| Protein | 3.09g | 18% | |
| Vitamin C | 1.5mg | 7% | |
| Iron | 1.5mg | 24% | |
| Calcium | 63.1mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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