Apple Slaw Recipe

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Apple Slaw
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Ingredients:

Directions:

  1. Combine all the ingredients in a bowl.
  2. Serve soon, before the apple discolors.
  3. You could use rasbberry vinegar for an interesting flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.62 Kcal (467 kJ)
Calories from fat 62.41 Kcal
% Daily Value*
Total Fat 6.93g 11%
Sodium 296.47mg 12%
Potassium 178.54mg 4%
Total Carbs 11.78g 4%
Sugars 7.2g 29%
Dietary Fiber 2.42g 10%
Protein 2.3g 5%
Vitamin C 14.7mg 24%
Iron 0.7mg 4%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 106.75 Kcal (447 kJ)
Calories from fat 59.69 Kcal
% Daily Value*
Total Fat 6.63g 11%
Sodium 283.53mg 12%
Potassium 170.75mg 4%
Total Carbs 11.27g 4%
Sugars 6.89g 29%
Dietary Fiber 2.32g 10%
Protein 2.2g 5%
Vitamin C 14mg 24%
Iron 0.7mg 4%
Calcium 22.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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