Country Apple Slaw Recipe

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Country Apple Slaw
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Ingredients:

Directions:

  1. Combine apples and next 4 ingredients in a large bowl. Whisk together vinegar and next 4 ingredients in a medium bowl. Toss vinaigrette with apple mixture; cover and chill up to 4 hours. Sprinkle with pepitos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1538.59 Kcal (6442 kJ)
Calories from fat 872.65 Kcal
% Daily Value*
Total Fat 96.96g 149%
Cholesterol 104.7mg 35%
Sodium 4860.27mg 203%
Potassium 1964.32mg 42%
Total Carbs 151.24g 50%
Sugars 126.81g 507%
Dietary Fiber 18.37g 73%
Protein 22.96g 46%
Vitamin C 277.6mg 463%
Iron 4.1mg 23%
Calcium 315.1mg 32%
Amount Per 100 g
Calories 123.88 Kcal (519 kJ)
Calories from fat 70.26 Kcal
% Daily Value*
Total Fat 7.81g 149%
Cholesterol 8.43mg 35%
Sodium 391.32mg 203%
Potassium 158.15mg 42%
Total Carbs 12.18g 50%
Sugars 10.21g 507%
Dietary Fiber 1.48g 73%
Protein 1.85g 46%
Vitamin C 22.4mg 463%
Iron 0.3mg 23%
Calcium 25.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.1
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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